

Product Details
Aromatic and fruity notes lead the profile, followed by a gentle sweetness. Balanced with moderate acidity and a light, elegant body.
| Roast: Medium | Process: Washed |
| Altitude: 1,200 – 1,700 m.a.s.l. |
Varietals: Typica, Caturra, Bourbon, Sarchimor |
Coffee Ritual
Preservation
Keep your coffee in a sealed, opaque container, protected from light, heat, and humidity. Proper storage preserves the integrity of its origin and the complexity of its notes.
Grinding Moment
Grind only what you need, just before brewing. This unlocks the full aromatic expression of the beans, revealing their true character.
Brewing Craft
Brew with clean, filtered water at 195°F – 205°F (90°C – 96°C). Precision in temperature and ratio elevates every cup into a refined experience.
Peak Freshness
Our coffee is best enjoyed within weeks of roasting. Once opened, savor it promptly to experience its full depth, balance, and origin-driven profile.
Customer Service
Happy to chat! Feel free to contact us using our form or chat service. Our hours of operations are from 11:00 am to 5:00 pm Eastern Time, Monday to Friday, not including Holidays.

